In this post I am going to share with you how to make the best taco seasoning recipe ever!
How do you make taco seasoning?
- Measure spices according to recipe.
- Whisk spices together thoroughly.
- Store in an air tight container for up to 1 year.
If you know anything about our family, you will know that we absolutely LOVE tacos. With this delicious taco seasoning recipe, you will too! The best thing about this recipe is that it has no sugar, wheat or other weird additives. These spices together give the best and most authentic taste. You will have incredible and appetizing tacos right at home!
Add this seasoning to any ground or shredded meat to have the best taco’s ever. My family especially enjoys this seasoning on chicken tacos! You can make shredded beef or pork tacos too. This seasoning is so versatile you will be so pleased with the taste and final product of your recipe. It is my hope that you will use and enjoy this recipe in your home for years to come.
The BEST Taco Seasoning
This is THE BEST homemade taco seasoning recipe you will ever try! Not only is it easy to make and store, but it doesn’t include unnecessary ingredients like wheat, sugar or additives. Your family will love the delicious taste of this homemade taco seasoning.
- Prep Time: 5
- Total Time: 5 minutes
- Diet: Gluten Free
- 4 tablespoons Cumin
- 4 tablespoons Paprika
- 1 tablespoon Oregano
- 1 tablespoon Salt
- 2 tsp Onion Powder
- 2 tsp Garlic Powder
- 1 tsp Black Pepper
- 1 tsp Chili Powder
- 1/2 tsp Cayenne Pepper
- 1/2 tsp Red Pepper Flakes
- Pinch-1/8 tsp Tumeric
- Mix all spices together in a medium sized bowl using a whisk or fork.
- Store in an airtight container.
Use 2 tablespoons of the Taco Seasoning per pound of ground meat with 1/2 cup of water and let simmer, stirring occasionally, for 5 mintes .
*Optional* add 1 tablespoon of olive oil.
Great with beef, chicken, and even turkey tacos!
Keywords: taco seasoning, tacos, seasoning